What Are IKEA Meatballs?
IKEA is well-known for its low-priced furniture and sweet, delicious Swedish meatballs. People visit IKEA from all over the world to furnish their homes and eat a delectable snack. Their Swedish meatballs are the most talked-about treat, but what meat do they use?
IKEA doesn’t use just one meat for their great meatballs. They are made of beef and pork. They mix the two types of meat together to make the ultimate Swedish meatballs. They’re also made of breadcrumbs, onion, eggs, water, salt, and pepper.
IKEA has a veggie meatball, too, that is made of chickpeas, corn, green peas, carrots, bell peppers, and kale. It is great for vegetarians, but not for vegans. Vegans can expect their own IKEA meatball to be released in 2020. The IKEA chicken meatballs are made of chicken, onion, potato starch, salt, and spices. In some locations, these even have salmon meatballs. All of these meatballs can be bought frozen in a bundle at IKEA. Their meatballs are so tasty that about 2 million of them are consumed every day. All of these meatballs are delicious and well-reviewed, but the ordinary meatball is still the most popular.
IKEA meatballs are not only famous for being meatballs, but for the sides that come with them. Shoppers can buy the notorious meatballs for $5.99, and they come with mashed potatoes, lingonberry jam, and gravy. They sell the meatballs for a low price so consumers will expect the same reasonable prices on their furniture. They make sure their food is a lower price than restaurants within a 30-mile radius.
The meatballs can’t always be trusted, though. In 2013, traces of horsemeat were found in European locations. The meatballs were recalled for in these stores, but not in other locations. There have been no problems with the meatballs since.
Because of the popularity of the meatballs, IKEA is testing pop up restaurants with their food. There are a few pop up restaurants across Europe.
The IKEA meatballs also have low calories. It’s about 190 calories for five meatballs. It’s nearly equal parts fat as it is protein. They are also made of all-natural ingredients to help reduce IKEA’s footprint. They introduced more meatball options in 2015 as well. This is when they first put out the veggie, chicken, and fish balls.
IKEA has plenty to be proud of, but their Swedish meatballs should be at the top of the list. No one goes to IKEA without at least thinking of getting some delectable meatballs. With so many options and such a cheap price, shoppers will never tire of them.